Mother's day at the ramla bay resort
To celebrate this special day,
Our Chefs have once again prepared an extensive spread.
Treat Your Loved Ones to a Selection of Delicate Garden Salads Together with Authentic Italian Delicatessen,
Meat and Seafood Terrines, Smoked Fish and Shellfish Platters, Individual Creations, Variations of Sushi,
Vegan and Vegetarian Antipasti Together with Mediterranean and Local Specialities.
Complimented with Our Home-Made Selection of Dressings, Infused Oils and Chutneys.
From the Tureen
Moroccan Cauliflower Soup with Carrots, Apples and Pistachio Cream (Vegan/GF/N)
Red Prawn and Coconut Bisque with Goat Cheese Croutes (SF/D)
`Cannoli ai Funghi`, Ricotta and Mushroom Stuffing, Roasted Capsicum Coulis (V/D)
Pacceri, Spiced Wild Boar Ragout, Root Vegetables and Cherry Tomato Confit (P)
Cesarecce, Smoked Salmon and Fennel Velouté, Roasted Green Asparagus (F/D)
Slow Roasted Prime Rib of Beef, Traditional Roast Gravy (GF)
Stuffed Porchetta, Date and Chestnut Stuffing, Red Onion Chutney (P/N/GF)
Spit Roasted Herbed Chicken (GF), Pigs in Blankets (P)
Live Cooking Station
Zesty Fish and Prawn Skewers (F/GF), Cherry Tomato Salsa (Vegan/GF)
Vegetable Pakora, Green Chutney (Vegan/GF)
Chicken Gyros (GF) served with Traditional Condiment and Pita Pockets
Surf and Turf Paella (F/SF/P/GF)
Sea Bream Paupiettes, Shrimp and Hazelnut Stuffing, Saffron Velouté (F/SF/N/D)
Braised Lamb Shanks, Chick Pea, Tomato and Pickled Onion Ragout (GF)
Chicken Saltimbocca, Prosciutto and Provolone Filling served with Sicilian Caponata (P/D/N)
Soy Marinated Duck Breast, Oriental Stir Fried Vegetables, Spiced Orange Jus
Chaukandar Gosht, Cardamom Infused Beef and Beetroot Curry, Crispy Poppadoms (GF)
`Feijoada` Brazilian Black Bean and Sweet Potato Stew (Vegan/GF)
`Vegetable Biryani` Aromatic Basmati Rice with Vegetables (Vegan/GF)
Panache of Spring Vegetables (Vegan/GF)
Confit of New Potatoes with Garlic and Thyme (V/D/GF)
Herbed Potato Chunks with Sundried Tomatoes and Capers (Vegan/GF)
Our Pastry Chef tempts you to Savour from a Selection of Home–Made Desserts and Pastries.
Refresh with an Array of Freshly Prepared Fruits and Ice Creams.
Local and International Cheese Marble with Cream Crackers and Crudities.
GF (Doesn`t Contain Gluten) / D (Contains Dairy) / SF (Contains Shell Fish)
F (Contains Fish) / N (Contains Nuts) / P (Contains Pork)
Vegan (Contains no Animal Products) / V (Vegetarian)
Price € 38.00 per adult.
Children 6-12 years at € 15.00
Owing to high demand table reservations are recommended by calling 2281 2281 or by email firstname.lastname@example.org