DINING

KOFI & KALE

The place where great coffee and great food are served daily. Coffee, lattes, special coffees, special teas, healthy shots, alternative milk served. Healthy Salad Bar, amazing pastries and desserts… the list goes on.

PIATTO NERO

Piatto Nero is our home for great Italian delicacies. Cooked up by our creative Italian chefs, you’ll find a wonderful selection of pasta, pizza and other traditional favourites… not to mention the desserts!

BNIN EATERY

At Bnin Eatery we serve vegetarian, vegan, gluten-free and healthy options. We even serve organic wines to complement your meal. This new outlet opens daily for dinner service.

TERRAMAR

Located in the Resort’s Atrium Wing, and open daily for breakfast and dinner. Guests staying in Deluxe rooms, Suites and Panoramic Suites are entitled to their board meals in this restaurant.

BRIGANTINE LOUNGE BAR

Located in the Atrium wing with a lavishly designed interior, the Brigantine is an unbeatable venue for weddings, receptions, corporate events and all kinds of gatherings. This venue is open 3 evenings a week during the Summer months and on special occasions.

CANTINA WINE BAR

Here, in stylish surroundings, you will find premium wines from Malta, the Mediterranean, and beyond, as well as spirits and non-alcoholic beverages for you to enjoy. Cantina is also available for special events.

WHERE WILL YOU DINE TODAY?

Here at Ramla Bay Resort we love variety and knowing that our guests can try something different everyday.

For that reason, we’re proud to present a selection of dining options for your stay in Malta, with everything from Maltese and Mediterranean favourites to creative international cuisine, as well as vegan and vegetarian options.

Resort eateries include our main buffet restaurant, the Atrium wing’s main buffet restaurant Terramar .  This restaurant offers  wonderful views of the open Mediterranean Sea. The Waterline Pool Snack bar for snacks on the pool deck. For very healthy options, you can pop by the  Kofi&Kale for a salad (or tempting sweet treat!). Finally, for a taste of Italy, head to Piatto Nero or, for dedicated vegetarian and vegan dining, try Bnin. Wherever you dine next, rest assured that our chefs are dedicated to using the freshest,
in-season produce possible – and we hope you enjoy it!

While the majority of our outlets are open all year round, our outdoor ones are seasonal, and available from May to October (subject to weather conditions). Please note that all of the Resort’s restaurants may be closed at the Management’s discretion, without prior warning.